This savory rub and seasoning adds a rich, robust flavor to meats that is irresistible! A favorite among employees and customers and often referred to as the "go to dish" for grilling steak and impressing company. Great as a dry rub or finished with your favorite sauce. A must for every BBQ!
- Rubbing on steak, pork ribs, or tenderloin before grilling.
- Seasoning ground beef, chicken, or pork when making burgers
- Adding to pan sauces and stews for a full bodied flavor compliment
- Coffee Rubbed Steak Tips
- Coffee Roasted Sweet Potato Fries with Smoked Maple Aioli
- Big Sky Steak Salad
Ingredients: Sugar, coffee, sea salt, onion, garlic, mustard, smoked paprika, chili powder, rosemary, thyme, coriander, cumin, black pepper.
Nutrition: Serving Size 9g, Servings Per Container 8, Calories 25, Calories from Fat 0, Total Fat 0g (0% DV), Sodium 410mg (17% DV), Total Carb. 5g (2% DV), Dietary Fiber 0g, Sugars 3g, Protein 1g. Percent Daily Values are based on a 2,000 calorie diet.